EGOP stands for The Expert Group On Organic Production – full details here EGOP “provides comprehensive advice to the organics Four Nations Working Group (FNWG) via the Department for Environment, Food and Rural Affairs (Defra). Advice is provided on future organic policy and technical issues requiring specific expert advice. The group also helps to review […]
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Quality Food Awards 2022!
On November 7th at 1100 you can see this year’s QFA winners, presented here by these two likely lads in matching pink shirts
Highly Delicious but Still Vegan and Gluten Free Chocolate Fridge Cake
I needed to find out if Wicked Kitchen chocolate was easy to bake with and the answer is a resounding yes! Here is how I made the chocolate fridge cake Melt 300g (2 bars) of Wicked Kitchen chocolate in a bowl over boiling water Add 175g of vegan spread such as Pure and stir til […]
Twenty Seven Glorious Years…
The Seven Dials Club, Covent Garden, London WC2 Friday 9th September 2022 Review from Jim Manson at the Natural Newsdesk here Simon Wright celebrates 27 years as a consultant working with sustainable food and rock’n’roll “Hello everyone Thank you all so much for coming out tonight. After attending a brace of funerals over the summer […]
The Allergy Show Does Any Questions!
When The Allergy Show returned to London on July 1st, Event Director Tom Treverton set me a challenge: create and run a trade seminar which would keep a room full of B2B attendees interested and involved for an hour and three quarters. I decided to go one step further and make it a Powerpoint Free […]