OF+ Consulting helps food and drink companies develop and market their products.
Increasingly consumers seek food and drink that is good for their health and good for the planet. So how should your business respond? Should you convert to organic, go Fairtrade, or explore Free From?
OF+ founder Simon Wright has more than four decades of experience in sustainable food. He advises manufacturers, brand-holders and retailers around the world, from start-ups to FTSE 100 companies, helping with everything from sourcing key ingredients and obtaining certification through to major product launches.
Simon also works with the public and non-profit sector: he is a member of the Soil Association’s Standards Committee, a Board Member of the Fairtrade Foundation and a member of the UK Government’s Expert Group on Organic Production.
OF+ has links with specialists in areas such as supply chain, logistics and design, meaning Simon can put together the perfect team for your project, whatever the scale. He also organises and chairs seminars and industry awards, hosts events, and is a well-known commentator and writer on food topics.
Find out what OF+ can do for your business by emailing simon@ofplus.com
For recent developments, check out Simon’s blog
See what clients have to say about OF+.
Website credits
Text Editor Jill Hopper
Design and Branding Adrian Whitefoord adrian@p-and-w.com
Webmaster David Cross
OF+ Supports The Work Of Wandsworth Foodbank