Once again I am Chairing an FDIN one-day seminar and this one is the definition of a hot topic – Vegan and Plant-Based Food and Drink.
You can see the full list of speakers here
It promises to be fascinating day with original research, big brands (Quorn, Pizza Express), challenger brands (Freaks Of Nature), activists and retailers all contributing to the discussion.
If you have been to an FDIN seminar before you will know that they are highly interactive with a lot of time for discussion and networking. So in addition to being highly informative they are great fun and I am really looking forward to this one.
We only have 60 places left so if you are interested please email Georgia Scobie now or book via the website – there is an early bird discount until March 31st and other discounts if you buy more than one ticket
I look forward to seeing you there!
Simon
